*ICEBERG~
Canada.% ~Triple distilled using Ontario sweet corn.% ~The sole water source used is from 12,000 year old artic icebergs% ~(perfumed, sweet nose, berry like, orange citrus, smooth, fruity, long finish, aromatic, lots of flavor)%$
*STOLICHNAYA~
Russia.% ~Winter wheat using glacier water and filtered through quartz and activated charcoal% ~(floral nose, earthy, sweet with a hint of vanilla, licorice, harsh, very flavorful)%$
*FINLANDIA~
Finland.% ~Wheat based from 6 row barley and pure glacial water% ~(no sweetness on the finish, citrus, lacks flavor, clean, herbal and elegant)%$
*ZYR~
Russia.% ~Distilled & filtered 5 times;% ~winter wheat & rye% ~( ice water, rough, muted nose, round, smooth, easy to drink, smooth, floral bouquet sweet finish, oily, rubbing alcohol)%$
*VINCENT VAN GOGH~
Holland.% ~Winter wheat & grains, multiple distillation, square shouldered bottles are frosted white, etched & feature some of VVG paintings% ~(refined, harsh, pungent alcohol, round flavors, citrus, clean, minerals, burnt tongue, green apples, unpleasant, different, balanced)%$
*WYBOROWA~
Poland.% ~Rye based, means "exquisite" in Polish% ~(very sweet with vanilla overtones, finishes with a bite, floral, minerals, smooth, burnt, full-bodied)%$
*GREY GOOSE~
France.% ~Five step distillation from a blend of barley, corn, rye & wheat.% ~The water is sourced from Gentle Springs in Cognac and filtered through champagne limestone%$
*ABSOLUT~
Sweden.% ~Winter wheat based% ~(earthy smell, peppery malt taste, light bodied, licorice and not much character).%$
*POTOCKI~
Poland.% ~Rye based, 3 distillations, not filtered.% ~Family militarily served the Polish Kings since the 15th Century% ~(pungent, reminded several of whiskey and Gin, not much aroma, flavorless, burnt, pleasant to drink, alcoholic, long finish, aromatic)%$
*FRIS~
Denmark.% ~Wheat based and distilled 6 times;% ~Danish word for frost & ice% ~(flowery, fragrance, alcoholic, poor aftertaste, starts out sweet and finishes savory & salty)%$
